Blood Type Diet: The Genetic Fingerprint
The Science of Blood Type
The Science of Blood Type has been evolving ever since the beginning of known human history. It is the science of individuality – an acknowledgment that each of us has a genetic fingerprint located in the cells of our bodies.
First of all, you need to understand the reason why your blood type can make such a crucial difference in how you live and what you eat. Blood type is not a neutral factor. Rather, it behaves as the control valve of your immune and digestive systems, a biological watchdog that enhances your body’s ability to survive and thrive.
In his great first book, Eat Right 4 Your Type, Dr.Peter D’adamo fully explains the mechanism by which your blood type responds to the food you eat – either for good or for ill. It details the scientific and anthropological reasons for the four distinct blood type. The following is a brief summary of that information.